- Event Details
Keith Denard Jones, the chef with the big personality feeds all the senses while sharing twenty five-plus years of culinary artistry and chef’s secrets through his live presentations and T.V. show, “Eatertainment”! Jones also is a published author with the title, “COOKING UP YOUR DREAMS” and owner of Chef’s Secrets, which is a culinary consulting company in Denver, Colorado. He also serves as the Executive Chef/Culinary Ambassador for Coosemans of Denver and Phoenix which is a specialty produce supplier. He travels around working with chefs of all types educating them on how to use the seasonal vegetables and fruits on their respective menus.
Originally from Detroit, Michigan Jones studied under Certified Master Chef Edward Janos for over eight years, learning classical French cuisine and techniques. Jones was certified as an Executive chef in 1999 and has served at several noted establishments since winning medals, awards and reviews along the way!Location:
Dominick's Cooking Corner - Taste of Chicago Main Entrance
Michigan Ave. & Congress Dr.
Chicago, IL 60604
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